So where was I last Sinulog? While everyone was on the street partying, I, on the other hand felt the signs of age. I was just in my room the whole afternoon watching live telecast of what's happening in the city. Yes it was colorful and festive but I left that to the tourists. Roads had been blocked and I didn't fancy walking long distance. It was just too crowded. Laziness got me. Instead, I met my college friends for dinner.
We decided to meet in IT Park. I was from the south and going to the city that day could be a challenge. So I took the SRP route. Surprisingly traffic was flowing and I arrived on time. If you want a more quiet place for dinner during Sinulog, IT park could be a good place. Although later that night people started to gather.
This troop were hungry and they were not on the mood for pasta. So I suggested Hikay - a Filipino cuisine with unlimited rice ala "
construction-worker-kind" (we studied Civil Engineering together in college). So here's what we got.
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Special Mongo Mix |
This is the most expensive
mongos soup (bean soup) I tried. It cost 200 pesos for 1 serving bowl. In fairness, it tasted good but I think my mom can cook the same way at a lesser price.
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Sizzling Pochero |
See that grease, the more evil the tastier! It cost 410 pesos per serving.
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Chorizo Sugbo |
Gone in a minute. That describes how tasty this food choice is.
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Bicol Express |
I was hoping it would be spicier.
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Calamaris |
Just like any other calamaris. Nothing special about this recipe.
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Pinakbet |
Good one. The veggies were still crisp. They were not over done.
Overall, it's a 3 out of 5 for me. I've been to other Filipino Restaurants which serve better recipes and at a lesser cost. The place was clean and staff were friendly. But what's important was I met these old good friends and someone else paid the bill. #freeloader haha!